The processing plant was established by Brødrene Aarsæther in 1949, and has been modernized several times throughout its existence. In 2005, the plant was taken over by Aker Seafoods and today it is a modern producer of filet and salt fish.

The business is located at Holmen, Båtsfjord with natural good harbour. It purchases fresh fish from coastal trawlers, both domestic and foreign trawlers. In addition, deliveries of fish are made from Finnmark Havfiske AS’ trawlers, which are owned by Aker Seafoods.

Vision: “To be the preferred partner”

Location: Båtsfjord, Finnmark at the rim of the Barents Sea
Revenues (2008): NOK 269 million
Employees: 110
Main production: is skinless/boneless loins and tails and blocks - from cod, haddock and saithe
Capacities:
Fillets: 6 500 mt rawmaterial / year
Salt fish: 1 200 mt rawmaterial / year




Aker Seafoods Båtsfjord AS
Boks E, 9991 Båtsfjord

Telephone: 78 98 50 20
Telefax: 78 98 40 88

Managing Director: Per Gunnar Hansen